Sunday, 19 May 2013
Me being dumb!
Day Dream
Having read about the Daydream Mine near Silverton, we thought a subterranean tour would be fun. After driving 20 minutes along a scenic dirt road (accessed from Silverton road), we arrived at the mine. The mine lessee greeted us and told us he would not be having more tours today, even though the sign said there were tours every hour and it was only noon! Grumpy, the miner, also told us that we were not allowed to look around…so we got outta dodge.
Note: The Day Dream Mine (originally Meech's Blow) is about 16 kilometers north of Silverton. Before the prospectors explored the region, shepherds from the Mundi Mundi Run travelled the area. The Barrier Ranges Mining Association later purchased a large portion of the mine. The Association acquired eight-tenths of the claim in August 1884, the two other tenths being held by Messers Bagot and Co. of Adelaide. In 1884, 500 people lived there (info taken from several info sites and brochures…sorry I can't remember which ones…just know I read several things on it). My guess is that now only grumpy lives there…not sure though.
One interesting feature on the drive to and from the mine is the old smelter clawing out of a rocky hill top. Apparently, the smelter is part of the Hen and Chicken mining claim. Of course, there are danger and warning signs all over the place and rightfully so…we certainly would not like to disappear down a shaft trying to get to it. Unfortunately, I didn't get a photo.
Not having any knowledge of Silverton, other than it was relatively close to the mine, Hector and I decided to visit. And…
Silverton
Mad Max II Museum
It was fun. Silverton (established in 1880) was once a busy mining community, but once Broken Hill's silver mining industry grew the town dwindled away and is now considered as a ghost town. It features a roadhouse, cafe (with homemade vegetable soup and fresh baked damper, which was delicious), art gallery, a gaol, churches, a souvenir shop, and the Mad Max II Museum. Whoa…who knew!
Arriving after dark, we quickly checked into the 7th Street Motel (nice and clean) and went for dinner. Deciding on the Mildura Brewery, we quickly found out our choice could not be better. We were spoiled with an amazing meal cooked by celebrity chef Stefano de Pieri. He even shared a complimentary dish made with artichokes for us. Delicious!
Drove 369 kms.
Ran 5 kms (hilly, Broken Hill).






